a elegir con salsa de grogonzola o salsa de pimienta 

marinated in lemon ponzu, onion and spicy mayonnaise button (2und)

with sriracha mayonnaise and black sesame

con queso auténtico larsa y jamón ibérico

con patatitas fritas láminaa crujientes de pan

grilled on parmentier tear of sweet paprika

marinada en ponzu de limón, cebollita y botón de mahonesa picante (2und)

con lascas de ventresca y mahonesa especial Jiménez 22

gratinadas con aroma de trufa y escamas de sal

lacquered with teriyaki sauce and honey, with fried potatoes

with smoked sausage, brioche bun and dill mustard mayonnaise

with authentic Larsa cheese and Iberian ham

 y patatitas fritas con mahonesa de trufa

with sliced ​​avocado, onion and hoisin sauce

 with caramelized onion, very fine béchamel and meat juice

con una base de parmentier de patata trufada 

con salchicha ahumada, pan brioche y mahonesa de mostaza de eneldo

on slices of avocado and extra virgin olive oil

to choose with grogonzola sauce or pepper sauce

With its sweet meat sauce and fried potatoes

avocado and LASCAS DE VENTRESCA (for tomato lovers)

With nutella and vanilla ice cream (5 min)

gratin with truffle aroma and salt flakes

Con nuetella, y helado de vainilla (4 min)

With nutella, and vanilla ice cream (4 min)

aguacate y LASCAS DE VENTRESCA (para los amantes del tomate)

with ventresca flakes and special Jiménez mayonnaise 22

 con tempura negra y mahonesa de sriracha picante

lacadas con salsa teriyaky y miel, con patatitas fritas

with black tempura and spicy sriracha mayonnaise

con virutas de jamón y huevo rallado/chupito

with a base of truffled potato parmentier

JIMENEZ 22