Special greek menu

Tomato, cucumber, olives, red onion and feta cheese with olive oil and lemon dressing.

Layers of filo dough with walnuts, almonds and honey.

Greek yogurt with cucumber, garlic and fresh herbs, served with pita pieces.

Grape leaves stuffed with rice, pine nuts and herbs.

Rice cooked in broth with onion and saffron.

Marinated meat skewers (chicken, lamb or pork) grilled.

Layers of eggplant, ground lamb, tomato and baked bechamel.

Greek yogurt with honey and fresh fruits such as figs or grapes.

Greek anise liqueur, served cold.

Infusion of herbs such as mint and chamomile.